$10/lb for roughly 400lbs or meat (requires 10-12 cu feet freezer space)
$11/lb for roughly 200lbs or meat (requires 6 cu feet freezer space)
*A deposit of $500 is required for orders of full and half animals.
We also can rent you a freezer large enough to keep your meat in, and delivered right to your home at a very modest cost.
Let us take care of you with every detail of your premium bison purchase. From first contact and any questions you may have, right up until possession and enjoyment of the cut, packaged, and frozen product.
Cell: (403) 741-4681 or Email: bigvalleybison@gmail.com
Strip Loin or T-bone steaks
Tenderloin steaks
Prime rib roasts or steaks
Top Sirloin roasts or steaks
Whole Brisket or roast
Inside Round roasts or steaks
Outside Round roasts or steaks
Eye of round roast or steaks
Bottom Blade Chuck roasts or steaks
Short Ribs or BBQ Ribs
Cross Rib roast or steaks
Stew meat (optional)
Stir fry (optional)
Ground Bison
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